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Frozen Banana Bites


Wishing all the awesome mums out there, a Very Happy Mother's Day 2011! Take the much deserved day off and try to get your kids to pamper you today with this Frozen Banana Bites perhaps? This snack/dessert is really delightful and best of all, it's so easy to make. Even your kids can do it! So, either let them have a go at it or you should give this recipe a try yourself. Have fun!


Recipe adapted from Never Home Maker

Frozen Banana Bites

Ingredients

2 Bananas, peeled and sliced (about ¾ inch chunks)
1/3 Cup Bittersweet Chocolate Chips
1/3-Cup Creamy Peanut Butter
A Pinch of Sea Salt
Unsweetened Shredded Coconut

Method

Place the banana chunks on a large plate lined with parchment paper. Place in the freezer for about an hour.

Spread the shredded coconut on a large plate.

Combine the chocolate chips, peanut butter, and sea salt in a microwave saved bowl. Microwave on high for about a minute, stir until smooth.

Dip the frozen banana chunks in the chocolate-peanut butter mixture. Then place it on the shredded coconut and roll lightly to coat all sides. Repeat with the remainder banana chunks. Transfer to the freezer for another hour before serving.

Makes about 12 Banana Frozen Bites
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Comments

  1. ElinMay 8, 2011 at 2:09 AM

    Have a blessed and fun filled Mother's Day!love this frozen banana bites and imagine how good this will taste like.Thanks!

    ReplyDelete
  2. Kathleen RichardsonMay 8, 2011 at 4:41 AM

    Yummmm. Sounds so good. When my kids were small, I froze thin slices of bananas for them summertimes, but wish I'd thought of this for an occasional extra-special treat. Oh well, I've got grandkids I can try this one on and I know it will be a hit! Thanks.

    Kathleen

    http://corningnystepbystep.blogspot.com

    ReplyDelete
  3. PeggyMay 8, 2011 at 6:06 AM

    This looks like such a fun and easy dessert! Great idea! =)

    ReplyDelete
  4. CorinaMay 8, 2011 at 6:53 AM

    These look delicious. They could easily be adapted to use other fruit or other coatings too.

    ReplyDelete
  5. Mother RimmyMay 8, 2011 at 8:20 AM

    Simple and so pretty! I'm going to try this with my favorite dark chocolate and all natural peanut butter for a healthy treat!

    ReplyDelete
  6. Cooking with MicheleMay 8, 2011 at 1:43 PM

    When I was in junior high school we used to stop after school and get chocolate covered frozen bananas for a snack. Your post sure brought back memories, and this seems like an updated adult version that I'll need to try!

    ReplyDelete
  7. Restaurante ValerieMay 8, 2011 at 2:15 PM

    I love you blog! It's one of the most interesting blogs i've seen on the web! I'll keep watching you and see what amazing things you make.

    ReplyDelete
  8. Culinary School: Three Semesters of Life, Learning, and Loss of BloodMay 8, 2011 at 6:11 PM

    What a fun idea. We didn't cook with many sweets at culinary school (I wrote about it here: "Culinary School: Three Semesters of Life, Learning, and Loss of Blood" http://amzn.to/eOKJWw), but reading this, I wish we had.

    ReplyDelete
  9. KimMay 8, 2011 at 6:32 PM

    mmmm this looks sooo good! i love frozen bananas and frozen pb. never thought about adding both of them together!

    ReplyDelete
  10. KatieMay 8, 2011 at 8:03 PM

    I am in love.

    ReplyDelete
  11. JunMay 9, 2011 at 12:22 AM

    This is sooo perfect for me!

    ReplyDelete
  12. UnknownMay 10, 2011 at 11:46 PM

    I just tried this recipe. It tastes good but I have a question. Do you have issues where the chocolate-peanut butter mix won't stick on the banana chunks? can you advice on that?

    ReplyDelete
  13. JoMay 11, 2011 at 5:27 AM

    Ooh frozen banana, choc and coconut. Delicious combi and looks so, so good. It reminds me of lamingtons from afar.

    ReplyDelete
  14. Angie TeeMay 11, 2011 at 9:18 AM

    @Pei Suen: Thanks for trying the recipe. No, I don't have any issue with the banana not sticking with the chocolate-peanut butter mixture. However, I find that, if you freeze the banana for a longer period, perhaps three hours. The chocolate mixture will definitely stick to the banana, and you can serve it immediately after coating it with shredded coconut. Try it! Thanks.

    ReplyDelete
  15. test it commMay 11, 2011 at 5:39 PM

    You really can't go wrong with that flavour combo!

    ReplyDelete
  16. AnonymousMay 15, 2011 at 8:04 PM

    wow, i really love this idea... my favorite flavors too

    ReplyDelete
  17. UnknownMay 25, 2011 at 12:21 PM

    Those are a perfect snack.

    ReplyDelete
  18. UnknownMay 28, 2011 at 2:36 PM

    I just made these and I had the same issue with the chocolate not sticking to the banana very well so they were kind of messy but still yummy!

    ReplyDelete
  19. kaenarJune 25, 2012 at 6:04 AM

    I found the mixture didn't want to stick after doing a few slices and realized it's because the bananas begin to melt and are too slippery for the mixture to adhere. Next time, I'll only take a few slices from the freezer at a time and that should solve the problem. These bites are delicious, easy to make and addictive.

    ReplyDelete
  20. sezie81February 2, 2013 at 6:15 AM

    hi, do you have any alternatives to peanut butter, due to allergies?

    ReplyDelete

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